Lunch
All Food Baked Fresh On The Premises Daily
Served from 12 pm
Soup of the Day (V) 6.5
Served with buttermilk brown and tomato soda breads
Soup & Sandwich Combo 12
A cup of soup, choice of sandwich and side salad
Sandwiches 9.3
-Pulled Irish ham, braised red cabbage with Janets country brown plum sauce toasted on our focaccia
-Tuna melt with lime, coriander,chili & spring onion with mature cheddar on toasted focaccia
Sandwiches are served with mixed greens
Queens homemade veggie chickpea & nut burger with pickled onion, smashed avocado,
tomato & garlic sauce on our soft poppyseed bun. (V)
Served with roast baby potatoes & mixed salad 14
Ham & smoked applewood cheese tart tart with mushroom & thyme 13
Served with roast potatoes & mixed salad
Queens fritatta with roast cauliflower , feta sundried tomato , roast red peppers & basil 13
Served with salad & roast potatoes
Wines
White
Tocornal sauvignon Blanc Glass 6.6 Btl 23
Dominus Garganega Pinot Grigio Glass 7.2 Btl 25
Red
Tocoral Cabernet Sauvignon Glass 6.6 Btl 23
Aires Andinos Malbec Glass 7.2 Btl 25
Teresa Rizzi Prosecco Frizzante Snipe 10