Our Lunch Menu

Lunch

All Food Baked Fresh On The Premises Daily

Served from 12 pm

 

 

Soup of the Day (V) 5.75

Served with buttermilk brown and tomato soda breads

 

Soup & Sandwich Combo 9.95

A bowl of soup, choice of sandwich and side salad

 

Sandwiches 7.50

-Marinated chicken breast , rainbow slaw on focaccia  

-Grilled halloumi cheese with spicey tomato aubergine & rocket on wholemeal bap(v)

-Pastrami , pickled onion & Monterey Jack cheese on focaccia

Sandwiches are served with mixed greens

 

Winter Tarts 9.95

-Fresh salmon tart with broccoli, ginger and cheddar cheese

Roast vegetable , Gruyère cheese and thyme (V)

Tarts are served with herb-marinated tomatoes & mixed greens

with a vinaigrette dressing

 

Fritatta (G.F. & V) 9.95

Roast butternut squash , beetroot, red onion , baby potatoes & goats cheese 

Served with a tossed salad

 

Chicken Pot Pie  11.95

- Chicken breast with rich shiitake mushroom sauce with dressed mixed leaves

 

Wines

White

Tini Garganega (IT)Pinot Grigio 5.50 Glass 19.50 Btl

Les Roucas (FR) Chardonnay 5.95 Glass 22.50Btl

Red

Bodegas Muriel (SP) Rioja 5.50 Glass 19.50 Btl

Les Roucas (FR) Merlot 5.95 Glass 22.50 Btl